Join us on Sunday, November 19 to mark the opening of the 2017/2018 Fruit Tree Catalog with a very special Fruit Tasting. We'll have Ashmead's Kernel, Esopus Spitzenburg, Harrison and VA Hewe's Crab for tasting, just to name a few. Try at least 2 dozen different heirloom and modern varieties, good for cider, baking, cooking, and of course fresh eating. The tasting will run from 12-4 pm.
The new catalog will open online Sunday morning, November 19, and remain open through mid-March 2018.
