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December 1, 2018
by Alex Nicholls

A different reason to celebrate every day!

Thursday, December 13th - $2 off gallons of fresh juice ($1 off half-gallons)

Friday, December 14th - Free mulling spices with fresh juice purchases

Saturday, December 15th - 10% off retail items

Sunday, December 16th - Free bottle stopper with a bottle purchase

Monday, December 17th - 10% off 3+ bottle purchases

Tuesday, December 18th - Free classic tasting with 3+ bottle purchase

Wednesday, December 19th - Free gift box with purchase

Thursday, December 20th - Free half peck bag of apples with $25+ purchase

Friday, December 21st - Premium flight at classic flight price

Saturday, December 22nd - $1 off all glasses of hard cider

Sunday, December 23rd - Free souvenir glass with flight or tasting

Monday, December 24th - Free cup of mulled cider for every visitor

October 2013

by Anne Shelton
In our search for great cider cocktails, we came across an article by Garden & Gun about a book on Hemingway's cocktails.  The book includes a cocktail that Hemingway came up with while...
Vintage Virginia Apples/Taste Virginia Applesauce
by Lia Harper Pepper
I've always loved applesauce.  When I was a child my mother would make her own with just a little water and a touch of honey . It never took much encouragement to get me and my two siblings to...

September 2013

Albemarle Baking Co. bread, Caromont Farm cheese, Olli salame
by Jenn Detweiler
The crisp weather of autumn is upon us, and that means it's apple season!  While we have been picking apples since about mid-August, the number of varieties ripe and ready to eat, cook, and make...

August 2013

Cider Bellinis
by Jenn Detweiler
The end of peach season is fast approaching!  Squeeze every last drop of deliciousness out of it with Peach Nectar Cider Bellinis:To make Peach Nectar:Remove peach skins (boil peaches for 30...
by Lia Harper Pepper
It's August, and that means the cider production is done (until this coming fall) and the peaches are coming in heavy, so this Saturday we'll be packing up the truck and taking a haul down to the...

July 2013

by Jenn Detweiler
According to Wikipedia, the 4th year anniversary is customarily celebrated with "fruit and flowers" in the U.K. ("linen and silk" here in the U.S.).  Four years ago, the fruit and flowers...

June 2013

by Lia Harper Pepper
Since I began working at Albemarle CiderWorks I've always noticed that life marched to a different beat around here.  Perhaps the clearest example of this is in how we keep our calendar. ...
by Lia Harper Pepper
What a surprise we got this week to find out, not only that there was a new category for Best Cidery in the C-Ville Weekly's annual Best of C-Ville awards, but that we had been nominated! We're...

May 2013

by Charlotte Shelton
Almost 14 years after the orchard was started, and 4 years in to the cidery, Albemarle CiderWorks has grown in to a new website!What makes a business sustainable? Especially a family owned and...